Why use Beeswax Wraps?

Beeeswax wraps are an ideal eco-friendly sustitute for plastic wrapping.

They keep your food as fresh while protecting our environment.

That is because they are sustainably made from all-natural materials, can be re-used and last up to two years.

• Use instead of cling film to wrap fresh and cooked food (bread, cheese, fruit, vegetables and even citrus fruit) or cover container and boxes. Not suitable only for raw meat and fish

• Beeswax wraps become pliable when warm - just warm them with your hands, and form to wrap and fold to your needs
  

• Propolis and beeswax make our wraps naturally antibacterial and breathable, and prevent oxydation. Organic coconut oil and pine raisin keep them supple and protect from tearing
  

• They are really easy to clean, too: just wash with cold water, with a splash of detergent, if needed, and let them dry. Take care with the water temperature as hot water will obviously make the beeswax melt. For the same reason avoid using with warm food

• To smoothen or repair tears warm them for two minutes at 80ºC in the oven, let cool, and voilà: as good as new!